Oreo Mug Cake Recipe
Indulge in a quick and easy Oreo Mug Cake with just a few ingredients! This microwaveable dessert is perfect for satisfying your Oreo cravings in minutes.
Ingredients
- 4 Oreo cookies
- 1/4 cup milk
- 3 tbsp all-purpose flour
- 1/4 tsp baking powder
Instructions
- Place Oreos in a microwave-safe mug and add the milk. Let sit for 1 minute to soften the cookies.
- Mash the cookies and milk together with a fork until smooth.
- Add flour and baking powder to the mug and stir until well combined.
- Microwave on high for 1 to 1 1/2 minutes, or until the cake has risen and is set in the middle.
- Let it cool for a minute before enjoying your warm, gooey Oreo treat.
Notes
- For a richer taste, add a splash of vanilla extract or a pinch of salt.
- Use dairy-free milk or water as a substitute if preferred.
- Crush Oreos finely for a smoother texture.
- Add a scoop of ice cream on top for an extra treat